RECENT VIDEO
- CHECK OUT OUR BLOG
FOR THE LATEST NEWS FROM OUR KITCHEN, EXPERIENCES AND NEW PRODUCT REVIEWS.
- Missing some raw cheese? Check out these delicious cheeses @PunkRawkLabs My fav is the smoked. Plain is great to add your own flavor. 2012-04-18
- I just signed-up to this FREE #raw food teacher training teleclass happening on 5 April http://t.co/zpdgeN0Q via @karenknowler 2012-04-05
- I just accessed this FREE #raw food teacher training call with @KarenKnowler http://t.co/zpdgeN0Q via @karenknowler 2012-04-05
- More updates...
-
TAGS
105Degrees Academy 105Degrees Café Acidophilus Agave Nectar Almond Milk Almonds Apple Apple Cider Vinegar Avocado Banana Beet Blender Brussel Sprouts Cabbage Cacao Carrot Cashew Cashews Celery Chef Alissa Chef Helen Castillo Chef Ladan Raissi Chef Russell James Chef Sonja Bannon Chili Powder Chipotle Chocolate Coconut butter Ginger Hemp Kale Lemon Lime Mustard Greens Onion Orange Papaya Pomegranate Raspberries Raw Recipe Sauerkraut Smoothie Swiss Chard Vanilla Bean
WP Cumulus Flash tag cloud by Roy Tanck requires Flash Player 9 or better.
Category Archives: Blog
First Day of Raw Culinary School

Today was the first day at 105degrees Academy. It was a fantastic day! We quickly got into recipe making… But first, the knives! They are beautiful and sooooo sharp! Two of the 9 students had a little encounter between their … Continue Reading »
105Degrees Café

Today was the soft opening of the 105Degrees Café. It is a restaurant attached to the culinary school for the public to enjoy raw food preparation. My husband and I were invited to stay for the soft opening after we … Continue Reading »
The Raw Food Project
Welcome to The Raw Food Project! The Raw Food Project started today. It is a blog about my experience with raw foods, health and becoming a raw food chef. I have been introduced to raw food in May 2009. I … Continue Reading »
